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News of Greek Cuisine » Forum : Greek Cuisine
Greek cuisine (Greek: Ελληνική Κουζίνα) is a typical Mediterranean cuisine,[1] sharing characteristics with the cuisines of Italy, the Balkans, Turkey, and the Levant. Contemporary Greek cookery makes wide use of olive oil, vegetables and herbs, grains and bread, wine, fish, and various meats, including poultry, rabbit and pork. Also important are olives, cheese, aubergine, courgette, and yoghurt. Greek desserts are characterized by the dominant use of nuts and honey. Some dishes use filo pastry.-
- Ancient Greek cuisine
on Mon Feb 28, 2011 3:07 am
- Ancient Greek cuisine
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- Greek Cuisine: the Olympian Gold Standard
on Mon Feb 28, 2011 3:05 am
- Greek Cuisine: the Olympian Gold Standard
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